panettone in A Sentence

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    Then Panettone might be for you!

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    Panettone Milan 's.

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    I was very happy with our Panettone this year, it's absolutely fabulous!

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    We introduce the mold in the oven and cook the Panettone for an hour and a half with a temperature of 200ª C.

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    The Panettone It is a traditional sweet of Italy, specifically Milan. It is also known as Easter bread, Christmas bread or just like sweet Christmas.

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    On your lunch break, enjoy a plate of risotto alla milanese and if it's around the winter holidays, follow it with a slice of Panettone- mangia!

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    There are several ways to make the Panettone, in some recipes the Panettone is made with sourdough and pre-ferment, this type of elaboration has to be dedicated more time, in other recipes it is made without sourdough, it is easier to elaborate this way especially if We are not very expert.

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